Home About Us Equipments for Sale Business For Sale Maintenance Technician Our Customers Questions? Contact Us
What you need?

Used Equipments for sale


Industrial continuous furnace for crackers cookie gas
Industrial continuous furnace for crackers cookie gas
Equipment code: 065-087
Continuous oven for biscuits, with 50 meters to 5 meters entry mat for 800 mm wide.
This line was extruding cookies with drops of chocolate, with mass multiplier brand Rheon.
Part of this line cookie dough extruder wire and cutting aggregate besi...
Massadeira Melange to chocolate brand Bauemeister
Massadeira Melange to chocolate brand Bauemeister
Equipment code: 166-178
Massadeira Melange to Bauemeister * k12k brand chocolate * height 2.10 2.06 x wide...
Line for making empanadas
Line for making empanadas
Equipment code: 342-871
Brand: Bitzer, Brahma, Brasforno, Cozil, Danfoss, Dungs, Haas, Hofomat, Icaterm, Klainox, Siemens, Tecnomecal
Line for making empanadas.
Brand Name: Tecnomecal.
Composed by:

Forming of empanadas.
Brand Name: Tecnomecal.
Model: ML-300.

Lamination of two seasons.
Brand Name: Tecnomecal.
Model: 600.

Two cylinders of imported mass Argenti...
Pastaia P6 Italvisa
Visualizar Vídeo Pastaia P6 Italvisa
Equipment code: 167-180
Brand Name: Italvisa.
Model: P6.
Year: 2014.
Voltage: 220 V
weight: 100.
Tub capacity: 6 kg.
Power: 0.5 Kva.
Production time: 15 to 20 kg.

dimensions: height: 1300 mm.
width: 410 mm.
length: 600 mm.

Note: machine for fres...
Automated line for production of cookies capacity 800 kg/h
Automated line for production of cookies capacity 800 kg/h
Equipment code: 064-172
Brand: Gotesp, Macforno, Siam Util
Automated industrial line for food products based on wheat flour: popular Biscuits of various formulations and conformations. Cookies Cream Cracker type grouped and Maria. Butter cookies: coconut Doughnut types, cookies, etc.

Spiral Mixer/Kneader
Spiral Mixer/Kneader
Equipment code: 525-037
Brand: Hyppolito
Spiral Mixer/Kneader.
Capacity: 75 kg of flour-approximately 100 kg of Dough.
-internally coated cast iron Basin in stainless steel 304 (ultra resistant).
-protection grid in stainless steel 304.
-2-speed with timer.
-robust Equ...
Industrial dryer for pasta manufacturer Saima
Industrial dryer for pasta manufacturer Saima
Equipment code: 736-148
Brand: Saima
Pasta dryer
Mark Saima....
Industrial cylinder of dough
Industrial cylinder of dough
Equipment code: 025-437
Equipment for compressing the dough.
Forming the sheet into ravioli, Capellini or pastel....
Automatic splitter
Automatic splitter
Equipment code: 613-635
Brand: Granomaq
Automatic splitter.
Granomaq * k12k Brand * 300 Model.
30 Kg capacity.
30 g to 350 g Division....
Vertical Dinapan Kneader
Vertical Dinapan Kneader
Equipment code: 456-313
vertical Kneader in stainless steel with two shafts and stainless steel carts
total Volume of the container: 230 Litres
basket height: 300 mm
diameter of each sector: 700 mm
number of sectors: 2
cabin Dimensions: hei...

Visitation: Schedule and availability of equipment. Merely illustrative images


Photos and images sent by email will be considered as ad authorization on our websites and marketing.
Camargo Livre has no responsability for the data delivered by the advertiser, (Operation, technical, maintenance, warranties, technical delivery) and registration of the same data, exempting Camargo Livre responsibilities on the veracity of the information described, civil and criminally.
The advertiser declares that the equipment is their property, settled without alienation, pending fiscal or judicial attachment.
Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Livre does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Livre.
Camargo Livre Máquinas - Street Antonio Blanco, 1451 - Jardim Sao Joao Batista
ZIP Code: 13567-060 - Sao Carlos / SP - Brazil
Phones: +55 (16) 3419-4648 / 3419-4644 / 3361-6682 / 3361-6681 / 9.9781-5095